Job Description:
Supervise, coordinate and schedule the activities of staff who prepare, portion and serve food Estimate and
order ingredients and supplies required for meal preparation Prepare food order summaries for chef according
to requests from dieticians, patients in hospitals or other customers Establish work schedules and procedures
Maintain records of stock, repairs, sales and wastage Train staff in job duties, and sanitation and safety
procedures Ensure that food and service meet quality control standards May participate in the selection of food
service staff and assist in the development of policies, procedures and budgets Supervise all staffs to make
sure Wendy's all standards are all completed.
order ingredients and supplies required for meal preparation Prepare food order summaries for chef according
to requests from dieticians, patients in hospitals or other customers Establish work schedules and procedures
Maintain records of stock, repairs, sales and wastage Train staff in job duties, and sanitation and safety
procedures Ensure that food and service meet quality control standards May participate in the selection of food
service staff and assist in the development of policies, procedures and budgets Supervise all staffs to make
sure Wendy's all standards are all completed.
Job Requirements:
Punctual
Team Player
Work Well under Pressure
Ability to multi-task
Team Player
Work Well under Pressure
Ability to multi-task
Benefits:
We offer a benefit package to full time employees after their 3 month probation is up. Dental, eye glass.
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2 openings
- Job type: full-time
- Wage: $19 - 21 / hour
- Experience: 1-year-to-less-than-2-years
- Education: secondary-(high)-school-graduation-certificate